Last updated on January 21, 2008
Appetizers |
Egg Rolls (2)
Deep Fried rolls filled with delicious authentic stuffings.
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$1.95
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Pot Stickers (6)
Seared dumplings filled with ground pork and vegetables
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$4.50
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Fantail Shrimp (4)
Deep fried large shrimp
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$4.50
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Bar-B-Q Spareribs (4)
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$4.50
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Beef Cho-Cho (4)
Sliced Beef marinated with soy sauce, Chinese wine, arranged on bamboo skewers and deep fried.
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$4.50
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Pu-Pu Tray (for two)
Chicken wing, B.B.Q ribs, fantail shrimp, cho-cho, egg roll, fried wonton, served with fire pot.
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$8.95
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Cold Sesame Noodle
*Hot & Spicy
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$4.50
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Chicken Dumplings in Spicy Sauce
*Hot & Spicy
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$4.50
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Deep Fried Garlic Shrimp
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$4.50
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Vegetable Dumpling (6)
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$4.50
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Chinese Onion Pancakes
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$4.50
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Crab Rangoon
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$4.50
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Last updated on January 21, 2008
Soups |
Hot and Sour Soup (small)
Spicy szechwan soup with mushrooms & bean curd in a rich egg flower.
*Hot & Spicy
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$1.45
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Wonton Soup (small)
Chicken dumpling in a clear cap.
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$1.45
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Egg Drop Soup (small)
A soup which is so popular that almost no one can resist
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$1.45
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Chicken Corn Soup (for two)
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$4.50
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Sizzling Rice Soup (for two)
Golden rice crust dropped into a hot chickenbroth, chicken, shrimp mushrooms, and other vegetables. A dramatic soup!
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$4.50
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Chef Special Soup (for two)
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$4.50
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Last updated on January 21, 2008
Populars |
Fried Rice (your choice of meet)
Pork, Beef or Chicken
Add - on's
Shrimp - $1.00
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$5.95
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Young Chow Fried Rice
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$6.95
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Deluxe Lo Mein
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$6.95
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Chop Suey
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$7.95
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Egg Foo Young
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$7.95
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Combination Plate
Egg drop soup, fried rice, egg roll, choice of sweet and sour pork, pepper steak or sweet and sour chicken.
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$6.95
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Last updated on January 21, 2008
Chef's Specialties |
Shrimp Duet
A combination of stir fried shrimp with vegetables on one side and jumbo shrimp in red sauce on the other side.
*Hot & Spicy
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$12.95
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Chicken Duet
Combination plate of sliced chicken with vegetables and spicy chunks of chicken.
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$10.95
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Crispy Shrimp and Scallop
Jubo shrimp and fresh sea scallops crispy fried for full flavor, enhanced by red spicy sauce on the side.
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$12.95
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Lobster and Steak Kew
Chunks of lobster meat and filet mignon beef, sauteed with fresh broccoli, mushrooms, and sweet red pepper in our chef's special brown sauce.
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$12.95
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Triple Harvest
Jumbo Shrimp, chicken, and beef sauteed with baby corn, broccoli and carrots in gourmet hot pepper sauce.
*Hot & Spicy
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$11.95
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Triple Delights with Sizzling
A combination of shrimp, scallops, chicken sauteed with fresh peapods, mushroom, tomato, and onion in velvety brown sauce.
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$11.95
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Triple Delight in Garlic Sauce
Fresh shrimp, scallop, tender beef sauteed with mushroom, celery, water chesnut, and snow pea in garlic sauce.
*Hot & Spicy
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$12.95
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Crispy Orange Scallops
Fresh scallops marinated in special spices, fried until crispy cooked in an orange flavor.
*Hot & Spicy
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$10.95
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Happy Family
Fresh scallops, shrimp, and chicken each cooked in their different flavored sauce.
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$13.95
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Spicy Crispy Whole Fish
Fresh fish deep fried till crispy, coated with chef's special hot sauce.
*Hot & Spicy
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$14.95
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Crispy Ginger Chicken
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$9.95
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Royal Seafood Pot
Fresh Shrimp, scallop, mussel, and bean curd cooked with vegetables, Cantonese style.
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$12.95
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Heng Yang Beef
Thick strips of prime beef lightly fried in Hunan Heng-Yang spicy sauce.
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$10.95
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Beef and Shrimp Szechuan Style
Filet mignon beef cooked Kung Po style, fresh jumbo shrimp cooked in red sauce.
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$12.95
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Royal Fantasy
Fresh scallops and chunks of lobster meat sauteed with fresh pea pods, carrots, and mushroom in light wine sauce.
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$12.95
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Beef and Chicken, Hunan Style
Prime beef sauteed with spicy ginger sauce on one side, white chicken meat stir-fried with pea pods on other side.
*Hot & Spicy
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$11.95
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Sha Cha Scallops and Shrimp
Fresh scallops and shrimp cooked in special sha cha sauce.
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$11.95
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Mixed Seafood in bird Nest
Lobster meat, shrimp, scallop, mussel, and Chinese vegetable in white wine sauce.
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$13.95
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West Lake Duck
Tender half boneless duck fried until crispy, cooked with Chinese vegetable in brown sauce.
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$11.95
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Peking Duck
Served with thin pancakes, scallions, and sweet bean paste.
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$24.95
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Chang-Sha Chicken
Chang-Sha is the capital of Hunan, tender morsels of white chicken meat, stir-fried with spicy sauce.
*Hot & Spicy
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$9.95
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Crispy Chicken
Sliced chicken with honey ginger sauce.
*Hot & Spicy
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$9.95
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General Tso's Chicken or Shrimp
Chicken chunks or shrimp stir-fried with sophisticated ginger and garlic sauce.
Chicken- $9.95
Shrimp- $10.95
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Orange Chicken, Beef or Shrimp
Chicken chunks or beef or shrimp sauteed with orange flavored sauce.
Chicken and Beef- $9.95
Shrimp- $10.95
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Sesame Chicken or Shrimp of beef
Chicken chunks or jumbo shrimp or tender beef stir-fried with sophisticated brown sauce and sprinkled with sesame seeds.
Chicken and Beef- $9.95
Shrimp- $10.95
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Last updated on January 21, 2008
Seafood |
Sweet and Sour Shrimp
Shrimps deep-fried and cooked with pineapple, green pepper, and onion in a sweet and sour sauce.
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$9.95
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Shrimp with Lobster Sauce
Whole shrimps sauteed in egg sauce.
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$9.95
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Shrimp with Snow Peas
Sauteed with water chesnuts in white sauce.
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$9.95
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Shrimp with Garlic Sauce
Shrimps with mushrooms, water chesnuts, and ginger in garlic sauce.
*Hot & Spicy
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$9.95
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Vegetable Shrimp
Fresh shrimp sauteed with mixed vegetables in white wine sauce.
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$9.95
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Shrimp Zucchini
Fresh jumbo shrimp sauteed with zucchini.
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$9.95
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Last updated on January 21, 2008
Poultry |
Moo Goo Gai Pan
Sliced chicken sauteed with fresh mushrooms and mixed vegetables in light sauce.
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$8.95
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Kung Pao Chicken
Marinated diced chicken stir-fried with peanuts and hot peppers.
*Hot & Spicy
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$8.95
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Sliced Chicken with Garlic Sauce
Marinated shredded chicken sauteed with mushrooms, water chestnuts in garlic sauce.
*Hot & Spicy
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$8.95
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Chicken with Snow Pea Pods
Marinated sliced chicken with fresh pea pods & water chesnuts.
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$8.95
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Sweet and Sour Chicken
Rolled in a batter and individually fried until brown topped with sliced vegetables with rich sweet and sour sauce.
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$8.95
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Diced Chicken with Almonds
Diced chicken sauteed, water chestnuts, mushrooms, and topped with toasted almonds.
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$8.95
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Moo Shi (with 4 pancakes)
Chicken, beef, pork, shrimp, or vegetables, your choice.
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$8.95
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Crispy Boneless Lemon Chicken
Chunks of chicken dipped in a batter, fried to golden brown, showered with lemon sauce.
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$8.95
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Chicken and Shrimp, Hunan Style
A beautiful and delicious combination of two destinctive dishes on the same plate.
*Hot & Spicy
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$8.95
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Last updated on January 21, 2008
Beef |
Pepper Steak
Tender slices of beef sauteed with bell peppers in a soy sauce.
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$9.25
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Beef with Broccoli
Tender slices of beef sauteed with broccoli and seasoned with soy sauce, minced ginger and garlic.
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$9.25
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Beef with Snow Pea Pods
Sliced tenderloin of beef, snow pea pods and assorted vegetables.
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$9.25
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Sha-Cha Beef
Sliced beef sauteed with broccoli in hot and spicy delicious sha-cha sauce.
*Hot & Spicy
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$9.25
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Beef with Zucchini
Sliced tender beef sauteed with zucchini.
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$9.25
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Hunan Beef
Hot! Thin sliced beef sauteed with broccoli, straw mushrooms, water chesnuts, baby corn and red pepper in chef's spicy hot pepper thingly sauce.
*Hot & Spicy
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$9.25
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Mongolian Beef
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$9.25
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Last updated on January 21, 2008
Pork |
Shredded Pork with Garlic Sauce
Shredded prok sauteed with mushrooms and vegetables in spicy hot garlic sauce.
*Hot & Spicy
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$8.25
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Sweet and Sour Pork
Pork dipped in batter and deep-fried, then sauteed with green pepper and cabbage in sweet and sour sauce.
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$8.25
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Twice Cooked Pork
Pork tenderloin, steamed and sliced, then stir-fried with green pepper and cabbage in hot spicy sauce.
*Hot & Spicy
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$8.25
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Pork with Black Bean Sauce
Marinated shredded pork sauteed with broccoli and ginger in brown sauce.
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$8.25
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Last updated on January 21, 2008
Vegetarian |
Vegetables Deluxe
Mixture of Chinese greens sauteed to your taste.
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$7.25
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Eggplant with Garlic Sauce
Sliced eggplant deep-fried and simmered in chili paste with garlic sauce.
*Hot & Spicy
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$7.25
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Emperor Vegetables
Medley of steamed Chinese vegetables with delicious sauce, served separate. Good for watching calories.
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$7.25
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Hot Bean Curd with Vegetables
*Hot & Spicy
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$7.25
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Snow Peas and Water Chesnuts
Sauteed in light delicate sauce.
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$7.25
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Simmered Assorted Vegetables
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$7.25
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Broccoli in Garlic Sauce
*Hot & Spicy
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$7.25
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Seven Kinds of Vegetables with Tofu
*Hot & Spicy
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$7.25
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Crispy Bean Curd in Brown Sauce
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$7.25
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Heng-Yang Bean Curd
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$7.25
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Broccoli, Tomato and Mushroom
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$7.25
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Sesame Tofu
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$7.95
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General Tao's Tofu
*Hot & Spicy
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$7.95
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Last updated on January 21, 2008
Luncheon Menu |
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| Lunch Specials daily 11:30-2:30 |
Kung Pao Chicken
*Hot & Spicy
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$5.95
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Diced Chicken with Almonds
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$5.95
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Moo Goo Gai Pan
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$5.95
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Sweet and Sour Chicken
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$5.95
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Pepper Steak
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$5.95
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Beef Broccoli
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$5.95
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Pork and Garlic Sauce
*Hot & Spicy
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$5.95
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Eight Tresure's Vegetables
*Hot & Spicy
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$5.95
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Shrimp with Garlic Sauce
*Hot & Spicy
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$6.95
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Sweet and Sour Shrimp
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$6.95
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Vegetable Shrimp
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$6.95
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Triple Delight in Garlic Sauce
*Hot & Spicy
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$8.95
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Triple Harvest
*Hot & Spicy
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$8.95
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Shacha Scallops & Shrimp
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$8.95
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Sesame Chicken and Shrimp
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$8.95
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Lunch Buffet
Served Monday through Friday (no holidays) 11:30-2:00
-All served with Egg Roll and Rice, Soup, Fortune Cookie
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$6.25
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Last updated on January 21, 2008
Desserts & Beverages |
Hot Tea or Iced Tea
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$1.25
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Coffee
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$1.25
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Soft Drinks
7 Up, Coke, Dr.Pepper, Orange Soda
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$1.25
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Rose, Wine, Burgundy
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$2.25
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Plum Wine, White Zinfandel
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$2.75
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Sake
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$3.25
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Imported Beer
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$2.75
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Domestic Beer
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$2.25
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Fried Ice Cream
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$2.75
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Note: Menu items and
prices are subject to change at any time. |
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