Appetizers |
Soup of the Night
|
$5.25
|
Baby Spinach Salad
Gorgonzola Dressing, Pancetta, Grilled Red Onion
|
$7.50
|
Caesar Salad
Anchovy Oil, Fresh Egg Yolk, Parmesan and Garlic croutons
|
$7.25
|
Mixed Baby Lettuces
Lemon, Walnuts, pecorino and Olive Oil
|
$6.95
|
Portabello Mushroom Bruschetta
Sauteed Mushrooms and Melted Asiago Cheese
|
$7.95
|
Crispy Polenta
Rosemary and Gorgonzola Sauce
|
$6.95
|
Parma Prosciutto
Belgian Endive, White Truffle Oil and Shaved Parmesan
|
$8.95
|
Roasted Beet Salad
Warm Goat Cheese and Tapanade Focaccia
|
$7.50
|
Antipasti
Homemade Mozzarella, Italian Salamis, Oven-Dried Tomatoes, Roasted Garlic and Marinated Olives
|
$8.95
|
Pizzas |
Lamb Sausage Pizza
Roasted Red Bell Peppers and Olives
|
$7.50 - $9.25
|
Calamari Pizza
Aioli and Scallions
|
$7.50 - $9.25
|
Mushroom Pizza
Fontina, Grilled Onions and Smoked Chicken
|
$7.50 - $9.25
|
Pepperoni Pizza
Four Cheeses: Mozzarella, Fontina, Ricotta and Parmesan
|
$7.50 - $9.25
|
White Pizza
Roasted Garlic, Fontina, Grilled Radicchio, Pancetta and Rosemary
|
$7.50 - $9.25
|
Pizza Margherita
Fresh Mozzarella, Tomato and Basil
|
$7.50 - $9.25
|
Entrees |
Penne with Spicy Lamb Sausage or Smoked Chicken
Tomato, Caramelized Onions, Spinach and Roasted Peppers without meat
|
$11.95
|
Sautéed Chicken Livers
Grilled Polenta and Wild Mushroom Ragout
|
$15.95
|
Steamed Mussels
White Wine, Bacon, Tomato and Grilled Bread
|
$14.95
|
Farfalle with Grilled Shrimp
Cannelloni Beans, Grilled Radicchio, Red Bell Peppers, Tomato and Basil
|
$15.75
|
Linguine Putanesca
Tomato, Olives, Basil, Capers and Anchovies
With shrimp - $15.75
|
$11.75
|
Crispy Duck Legs
Sauteed Spinach, Grilled Polenta and Roasted Turnips
|
$16.95
|
Chicken Parmesan
Fontina and Roasted Tomato Sauce with Spaghetti
Or with Sauteed Spinach and Spaghett - $16.95
|
$15.50
|
Pan-Seared Pork Tenderloin
Mustard, Caper Butter Sauce with Red Chard and Garlic Mashed Potatoes
|
$14.95
|
Chicken Marsala
Sauteed Rapini and Roasted Fingerling Potatoes
|
$15.95
|
Lasagna Bolognese (Veal, Pork, Beef)
With Sauteed Spinach
|
$16.95
|
Fish of the Night
Risotto Fritter, Sauteed Baby Vegetables and Salsa Verde
|
Market Price
|
Side Dishes |
Tomato Sauce
|
$2.00
|
Small Pasta with Tomato Sauce or Butter
|
$4.95
|
Mashed or Roasted Potatoes
|
$3.00
|
Grilled Polenta
|
$4.00
|
Sautéed Spinach
|
$3.50
|
Risotto Fritter
|
$4.50
|
Sautéed Mixed Baby Vegetables
|
$4.75
|
| Note: Menu items and
prices are subject to change at any time. |
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