Last updated on January 21, 2008 Appetizers |
CHIPS & SALSA
Add - on's add Guacamole - $1.00
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$2
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SOUP DU JOUR
Green Chile Chowder, Tomato Soup,or Chicken Gumbo
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$3
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HOMEMADE POTATO CHIPS
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$2
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QUESADILLA
Cheddar/Jack Cheese, Pica de Gallo & Green Chile, Add Chicken, Steak or Double Cheese $1. each
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$3
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NACHOS
Chips topped with Cheddar/Jack & Cheese & Jalapenos Add Chicken, Steak or Double Cheese $1. each
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$4
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Last updated on January 21, 2008 More Than Appertizers |
OHEF'S BURGER
Fresh Ground Beef served with choice of French Fries, Potato Salad or Cole Slaw Add Bacon, Cheddar, Green Chile or Guacamole $0.50 each
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$5
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House Chicken Sandwich
Grilled Chicken Breast with House BBQ Sauce served wtih Choice of French Fries, Potato Salad or Cole Slaw, Add Bacon, Cheddar or Green Chile $.50
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$5
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TORTILLA CLUB
Fresh Turkey rolled in a Flour Tortilla with Bacon, Lettuce, Tomato, Green Chile, Guacamole & Cheese . Choice of Fresh Fries, Potato Salad or Cole Slaw
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$5
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SALMON WRAP
Grilled Salmon rolled in a Flour Tortilla with Black Beans served on top of Fresh Greens, Finished with Red Pepper Coulis, Creme Feaiche & Cucumber Relish
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$5
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CHEF'S CAESER
Topped with Grilled Chicken or Salmon. Dressed with parmesan
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$5
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SANTA FE TOSTADA
Mixed Greens topped with Grilled Chicken, Cheese , Olives, Picon de Gallo, Pepperoncini and Avocado.Lemon Thyme or Ranch Dressing
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$6
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STUFFED POBLANO
Battered Poblano Pepper stuffed with Black Beans, Corn and Cheese Finished with creamy Chootle Chile Sauce
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$4
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Last updated on January 21, 2008 Desserts |
CHEF'S CHOCOLATE MOUSSE CAKE
Rich Chocolate Mousse in a Oreo Cookie Shell, Finished with Raspberry Coulis
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$3
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NATILLAS
A New Mexican tradition- a light Spanish Pudding with a hint or Cinnamon
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$3
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ICE CREAM SUNDAE
Vannilla Ice Cream topped with Harshey's Syrup , Chopped Peanuts, Whipped Cream and a Cherry
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$3
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Note: Menu items and
prices are subject to change at any time. |