BOCADILLOS - LUNCH |
Little Sandwiches
Little sandwiches on grilled rustic bread(choose any 2)
Whose greens on lemon-olive-couscous salad
roasted red & green peppers, goat cheese
grilled oregano chicken, manchego, tomato
slow roasted pork shoulder with olive-fig spread
potobello, baby spinach, cabrales cheese
gruyere, applewood smoked bacon & tomato
italian sausage, onions & peppers
tuna
|
$8.95
|
SALADS - LUNCH |
salads
seared tuna,olives,egg, achevy, piquillos & greens la boca greens with pomegranate vinaigrette cabrales & walnuts tomato-feta salad with olives,cucumber,baby greens, lemon dressing grilled artichoke salad with romatine,piquilos & goat cheese dressing mediterranean salad with mission figs,olives,feta,honey vinaigrette spinach salad with mustard dressing,bacon,eggs & monchego cheese
|
$5 small...$10 large...
|
ENTREES |
sesame crusted salmon
with carrot-garbanzo hummus & salad
|
$17
|
seare ahi tuna
with green nomesco & white bean-potato mash
|
$16
|
grilled lamb chops
with spicy mint agridulce & couscous
|
$18
|
Salads - DINNER |
la boca salad
with pomegranate vinaigrette, cabrales & walnuts
|
$6 tapa...$12 full salad
|
Mediterranean Salad
with mission figs, olives, feta, honey vinaigrette
|
$6 tapa...$12 full salad
|
Spinach salad
with mustard dressing, bacon, eggs & manchego cheese
|
$6 tapa...$12 full salad
|
grilled american lamb chops
with spicy mint "agriodulce" & couscous pealla a la boca
|
$24 for one,$43 for two
|
seasame crusted salmon
with carrot-garbanzo hummus,cilantro
|
$23
|
pinchos de pollo
grilled chicken skewers with harissa & couscous
|
$22
|
14oz angus rib-eye
with caramelized onions, gruyere & asparagus
|
$32
|
seared ahi tuna
with potato-white bean-manchego mash & romesco
|
racin $12 entree $22
|
la boca vegetables mezze sampler
with lemon-olive couscous salad
|
racion $9 entree $18
|
marinated catalan olives
|
$4
|
fried Marcona almonds
|
$5
|
alcaparonnes
Spanish caperberries
|
$4
|
conander spiced grilled eggplanet
with red onion chermoula
|
$6
|
grilled artichokes
with Spanish goat cheese, orange & mint
|
$8
|
carrot-garbanzo hummus
with cumin,mint,lemon & grilled yougurt flatbread
|
$7
|
grilled sweet potatoes
wtih monoccan red curry
|
$6
|
baby spinach baked
with goat cheese & onion-raisin compota
|
$7
|
bruchetta
with crimini mushrooms, eggs, truffle oil and raggiano
|
$10
|
potato-white
bean-manchego gratin baked in cazuela
|
$6
|
pinchos de pollo
skewered chiken thighs with harissan
|
$9
|
fried egg
with chorizo & potatoes
|
$6
|
linquine
with calms, garlic, olive oil & chile
|
$10
|
cantimpalitos
grilled mini chorizos with membrillo glaze
|
$10
|
canelones
filled with lump crab & scallops with manchego cream
|
$13
|
moroccan grilled shrimp
with sweet pea-basil puree
|
$12
|
sliced beef rib-eye
with "gran cru" gruyere & caramalized onions
|
$16
|
grilled baby octopus
with ginger, galic & hot smoked paprika
|
$12
|
| Note: Menu items and
prices are subject to change at any time. |
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